by aymeeperez | Nov 25, 2020 | Organic Sources
According to CDC statistics from 2011-2014: more than ⅓ of adults and almost 1/5 of youth in the US are obese.1 The biggest drivers of obesity include low cost of food production and consumption, less physical activity: leading to overconsumption of calories, too many...
by aymeeperez | Oct 25, 2020 | Organic Sources
I want to discuss about stress, food addiction and obesity rate. Stress experiences for humans are generally described as emotional/psychological (employment issues, interpersonal conflicts, death of a loved ones, fear of COVID-19) or physiological (sickness, drug...
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